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Celebrity Chef Chris Cosentino Explores the Intersection of Food and Cycling in New Film

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Chris Cosentino, the celebrated chef and avid cyclist, is back with a new passion project that brings together his two great loves: food and cycling. In Shimano’s latest film, Food I Think About When I Think About Cycling, Cosentino embarks on a journey through the Bay Area, where the region’s lengthy growing season and temperate […]

The post Celebrity Chef Chris Cosentino Explores the Intersection of Food and Cycling in New Film appeared first on Cycling West - Cycling Utah.

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