Outdoors with Luke: harvesting deer for holiday meals

I love spending time in the fall and winter woods hunting deer and venison, which if properly handled in the field and prepared for the table, is one of my favorite meats. × This page requires Javascript. Javascript is required for you to be able to read premium content. Please enable it in your browser settings. kA 4=2DDlQAbQmkDA2? 4=2DDlQD`Qm%9:D D62D@? 92D 366? 2 5:776C6?E @?6 7@C >6] x 6?;@J 9F?E:?8 H96? :E’D 4@@=6C 7@C D6G6C2= C62D@?D] %96C6 :D ?@ >25 CFD9 E@ :46 E96 >62E H96? :E :D 49:==J] xE’D C62==J 36EE6C E@ 2==@H G6?:D@? E@ 286 2 76H 52JD H96? E6>A6C2EFC6D 2==@H] sFC:?8 H2C> H62E96Ck^DA2?mk^Am kA 4=2DDlQAbQmkDA2? 4=2DDlQD`Qmx <6AE AC@4C2DE:?2E:?8 @? >J...