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Growing maize and how to reverse the environmental impact

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Autumn maize crops for feed or anaerobic digestion leave land vulnerable to environmental damage, says Tim Field. However, cover crops and buffer strips can benefit farms and shoots

The acreage of arable land put down to maize has tripled since the 1990s.
Growing maize has tripled since the 1990s, giving large yields of high-energy crop for feed or anaerobic digestion. But the …Continue reading »

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