Air fryer owners warned never to cook three common foods in popular appliance

Air fryers have become a well-loved kitchen appliance in recent years, but there are still some foods that you should avoid cooking in them as it can be dangerousNewsRebecca Jones and Alex Evans Deputy Audience Editor 18:57, 14 Apr 2025Air fryers have taken the culinary world by storm, dethroning the once-beloved slow cookers and emerging as the go-to gadget for those short on time but big on flavour.Not only do they often cook faster than a conventional oven and save on energy costs, but they also offer the perk of whipping up meals with less oil, ticking the boxes for health-conscious foodies.‌However, while air fryers are a nifty and adaptable asset in any kitchen, they're not without their limitations, and food gurus have issued a warning to air fryer aficionados about certain no-go foods.Some veggies, like broccoli, just don't fare well in an air fryer, ending up tough and tasteless compared to traditional cooking methods. But more importantly, some items can be outright risky.REA...