SUP Magazine: I've Tried Hundreds of Whiskeys. This Tennessee Bourbon Is One of the Most Flavorful Pours This Year
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There are whiskey writers and fans who love to talk about what they think is a controversial hot take: Tennessee whiskey is actually bourbon. Sure, they both follow the same legal production guidelines: the mash bill consists of at least 51 percent corn, they are aged in new charred oak containers (virtually always barrels), distilled to a maximum of 160 proof, and barreled at a maximum of 125 proof. There are two main differences, however. Tennessee whiskey must be made in Tenness...