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Citric and malic acids of the ocular tissues

Home>Section>ChapterKrause, A.C.; Stack, A.M.Arch Ophthal 22(1): 66-721939DOI:10.1001/archopht.1939.00860070082004Accession:024334946Full-Text Article emailed within 0-6 h Payments are secure & encrypted SummaryThe citric and malic acids of the ocular tissues were detd. colorimetrically. The ratio of citric acid to malic acid is approximately 1/10. The oxidation of citric and malic acids in relation to the metabolism of the ocular tissues is discussed.ReferencesKrause, A.C.; Stack, A.M. 1939: Citric and malic acids of the ocular tissues Arch. Ophth. 22: 66-72Bharucha, F.R.; Shankar, J.V. 1954: Some changes in citric acid and malic acids in the tissues of Astercantha longifolia Nees during their immersion in liquid paraffin Science and Culture 20(3): 132-133Jacquin, P. 1948: The presence of citric acid in pears Comparative amounts of citric and malic acids in pear musts Compt Rend Acad Sci 7: 1393-1394Prochazka, J.; Heyberger, A.; Bizek, V.; Kousova, M.; Volaufova, E. 1994: Amine Extrac...

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