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Filipino Empanada Recipe- The Flying Couponer

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You will love this Filipino Empanada Recipe. It is s packed with delicious filling and is baked in a sweet dough that has a nice flaky texture.Filipino Empanada RecipeYou will find different versions of the Filipino Empanada depending of which region it is coming from. The meat usually used is pork, chicken or ground beef. You can also find onions, raisins, carrots, green peas, potatoes and eggs. For this Filipino Empanada Recipe I used chicken for the filling.Filipino Empanada Recipe Ingredients Filling ingredients2 pounds chicken breast2 medium potatoes, cut in small cubes and fried1/2 cup green Peas1/3 cup raisins1/2 cup chicken broth3 cloves garlic, minced1 medium onion, choppedSalt and pepperDough ingredients3 cups flour1/4 cup sugar1/2 tsp salt1/2 tsp baking powder1 cup butter1/3 cup cold waterRoll-in ingredients2 cups all purpose flour3/4 cup Crisco shortening1/2 cup sugarHow to Make Filipino EmpanadasPreparation Time: 45 minutesCooking Time: 60 minutesFilling Preparation1.Boil...

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